We were in the grocery earlier and saw curry powder. I've always wanted to try cooking curry but a bit nervous I won't be able to pull it off. I went ahead anyway and started making dinner as soon as we were home. My husband actually finished most of it! Now I can't stop grinning.
Here's how I do it:
Ingredients:
1/2 kl. chicken breasts
2 cups coconut milk
3 cloves garlic
1 small onion
2 pcs. carrots, quartered
3 pcs. potatoes, quartered
1 pc. red bell pepper
1 pc. medium ginger, cut into strips
1/2 tsp. salt
1/2 tsp. pepper, optional
1 tbsp. fish sauce, optional
How to make:
1 Fry potatoes & carrots. Set aside.
2 Sautee garlic, onion, ginger, bell peppers and chicken
3 Add coconut milk. Simmer for 5 mins. & stir occassionally
4 Season with patis, salt & pepper
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